Author: kirby

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Winter Feast
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Winter Feast

Sunday 21st July 10.30am – 3pm

Winter is upon us and time to warm our souls with hearty, wholesome food
that will leave your family and friends begging for more….

You will learn how to create…

  • Mustard crust roast beef with Café de Paris butter, Yorkshire Puds
  • Seafood pot pie, baby leek, saffron & fennel
  • Slow cooked pea & ham soup with mint cream, lentil & herb loaf
  • Lamb tagine with almond cous cous
  • Sous vide whole roast chicken
  • Maple & rosemary glazed roasted winter root vegetables
  • Thyme & garlic roasted Pomme Chateau in duck fat

To finish we will enjoy
Molten dark chocolate fondant with vanilla bean ice-cream

Minimum 6 guests, Maximum of 14.

Cost $110 Per Guest (inc. gst)

You will receive hands on class followed by enjoying your feast with your peers,
plus a comprehensive take home recipe package

Location

Denmark Community Resource Centre
2 Strickland Street, Denmark

Catering@KirbysCatering.com.au / 0431 938 743

Payment and dietary requirements to be provided at time of booking.
Due to the demand, class bookings are unable to be held.

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Pastry & Bread Making
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Pastry & Bread Making

Saturday 13th July 10.30am – 3pm

Menu

In this hands-on class, Frederick shall teach you to perfect a selection of fresh breads and an array of pastry items that will tempt your friends and family over brunch.

You will learn how to create…

  • Frederick’s Traditional Irish Soda Bread
  • French Brioche
  • Focaccia Genoan 
  • Smoked Ham, Caramelised Onion & Cheddar Quiche
  • Salted Caramel Eclairs
  • Croissants 
  • Lemon Curd & Meringue Tart
  • Churro’s with Chocolate Dipping Sauce

    Along with additional pastry techniques

Minimum 6 guests, Maximum of 14.

Cost $110 Per Guest (inc. gst)

You will receive hands on class followed by enjoying your feast with your peers,
plus a comprehensive take home recipe package

Location

Denmark Community Resource Centre
2 Strickland Street, Denmark

Booking

Catering@KirbysCatering.com.au / 0431 938 743

Payment and dietary requirements to be provided at time of booking.
Due to the demand, class bookings are unable to be held.

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Gnocchi and Pasta
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Gnocchi and Pasta

Menu

Frederick’s travels through Italy have inspired this class which will showcase Traditional techniques to prepare the finest fresh pasta from scratch. In addition Frederick shares tips how to perfect a variety of gnocchi dishes for you to also replicate at home for your family and friends.

You will learn how to create…

  • Wild mushroom tortellini
  • Smoked salmon ravioli
  • Tagliatelle
  • Fettuccine
  • Pappardelle Gnocchi Canederli
  • Gnocchi Padovani
  • Ricotta Gnocchi

Accompanied by

  • Spiced Poached Pear & Gorgonzola Cream Sauce Tomato Beef Ragu Sauce
  • Burnt Butter & Sage Sauce Smoked Bacon, Chardonnay & Parmesan Cream Sauce

Followed by

White & Dark Chocolate Baileys Tiramisu

Location

Denmark Community Resource Centre
2 Strickland Street, Denmark

Cost $110 Per Guest (inc. gst)

You will receive hands on class followed by enjoying your feast with your peers,
plus a comprehensive take home recipe package

Booking

Catering@KirbysCatering.com.au / 0431 938 743
Payment required at time of booking

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Moroccan Cooking
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Moroccan Cooking

Menu

Hints of spice and all things nice will play a part in showcasing the many facets of Moroccan cuisine. You will learn to identify Moroccan spices with subtle scents, delicate flavours and aromas that will take you around the world and back.

You will learn how to create…

  • Babaghanoush
  • Moroccan bread (Kesra)
  • Chicken Tagine – Chermoula
  • Lamb and chick pea soup
  • Persian baked eggs with lentils
  • Roasted Middle Eastern pumpkin & sumac dressing
  • Moroccan orange and nut cous-cous
  • Moroccan beetroot salad
  • Moroccan carrot salad
  • Rose water candied
  • Peanuts
  • Honey dipped briouats

Cost $110 Per Guest (inc. gst)

You will receive hands on class followed by enjoying your feast with your peers,
plus a comprehensive take home recipe package

Minimum 8 guests, Maximum of 14.

 

Location

Denmark Community Resource Centre
2 Strickland Street, Denmark

Booking

Catering@KirbysCatering.com.au / 0431 938 743

Payment and dietary requirements to be provided at time of booking. 
Due to the demand, class bookings are unable to be held.

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Gourmet BBQ Cooking Class
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Gourmet BBQ Cooking Class

A 32 degrees day, over-looking the golfing greens, three BBQ’s cranking and 20 guests cooking up a feast! What a way to spend a Saturday…

Our class menu for the day was:

  • BBQ Beef fillet with Café de Paris Butter
  • BBQ Thai Tiger Prawns
  • Hickory Smoked BBQ Pork Ribs
  • Chicken Tandoori Skewers
  • BBQ Cajun Salmon with Mango Salsa
  • Lamb Kofta with Mint Yoghurt Dressing
  • BBQ Honey & Soy Chicken Wings
  • BBQ Corn, Zucchini & Tomato Salad
  • Moroccan Beetroot Salad
  • Panzanella Salad
  • BBQ Pumpkin & Sumac Sour Cream Dressing

Followed by…
Spanish Churros with Salted Caramel Dipping Sauce

Our ever popular BBQ class is on offer three times this summer – be sure to snap up a place & impress your guests with your new skills & recipe repertoire!