Sunday 16th September • 10.30am – 3pm
Bread Making and Pastry Class
In this hands-on class, Frederick shall teach you to perfect a selection of fresh breads and an array of pastry items that will tempt your friends and family over brunch.
You will learn how to create;
Frederick’s Traditional Irish Soda Bread
Dinner Bread Rolls
Smoked Ham, Caramelised Onion & Cheddar Tart
Chocolate Eclairs Croissants
Lemon Curd & Meringue Tart
Churro’s with Salted Caramel Dipping Sauce
You will receive….
A comprehensive take home recipe package &
A selection of freshly baked items to share with your friends/family
Please note: This class is not suited to our gluten free attendees