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Frederick’s travels through Italy have inspired this class which will showcase Traditional techniques to prepare the finest fresh pasta from scratch. In addition Frederick shares tips how to perfect a variety of gnocchi dishes for you to also replicate at home for your family and friends.
You will learn how to create…
- Wild mushroom tortellini
- Smoked salmon ravioli
- Tagliatelle
- Fettuccine
- Pappardelle Gnocchi Canederli
- Gnocchi Padovani
- Ricotta Gnocchi
Accompanied by
- Spiced Poached Pear & Gorgonzola Cream Sauce Tomato Beef Ragu Sauce
- Burnt Butter & Sage Sauce Smoked Bacon, Chardonnay & Parmesan Cream Sauce
Followed by
White & Dark Chocolate Baileys Tiramisu
Location
Denmark Community Resource Centre
2 Strickland Street, Denmark
Cost $110 Per Guest (inc. gst)
You will receive hands on class followed by enjoying your feast with your peers,
plus a comprehensive take home recipe package
Booking
Catering@KirbysCatering.com.au / 0431 938 743
Payment required at time of booking